The best burger is all about ratios. This sweet potato version doesn’t disappoint. The inside is soft with a slight bite from garbanzo beans and a caramelized crust. We layer this plant based burger with tomato, avocado, caramelized onion jam, romaine lettuce, salt and pepper.
Sweet potatoes are a nutritional powerhouse. They contain a good amount of fiber as well as vitamin A, vitamin C, manganese and several other vitamins and minerals. Sweet potatoes can:
- stabilize blood sugar
- boost brain function
- improve vision
- enhance immune function
We recommend enjoying this burger “open faced” on a sprouted grain bun to increase total protein to nearly 20 grams! If you’re watching total carbs, enjoy this lunch/dinner option over a romaine lettuce cup!
Our barbecue sauce is a family recipe. Try our version below, or if you’re short on time opt for a prepared, high quality bottled sauce.